Thanksgiving Leftovers Sliders

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Q&E Thanksgiving Leftovers Sliders

4 Quick&Eat! 3-ounce Angus burgers
Slider buns
Swiss or Brie cheese
Stuffing
Cranberry sauce
Grilled red onion

  1. Cook the Quick&Eat! 3-ounce Angus burgers
  2. Place the cooked burgers on the bottom halves of the slider buns.
  3. Top each burger with Swiss or Brie cheese.
  4. Add stuffing, cranberry sauce, and grilled red onion.
  5. Finish by placing the top halves of the slider buns over the assembled ingredients.