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KANSAS CITY BURGER
Serving Size: 4 
Prep Time: 10 minutes 
Cook Time: 20 minutes

4 Quick n’ Eat Beef Patties
4 slices Cheddar cheese
8 ounces pulled pork
1 package frozen onion rings, cooked according to package directions
1/2 cup sweet (Kansas City style) BBQ sauce
4 burger buns

  1. Cook burgers according to package directions. During the last minute of cooking, add a slice of cheese to each and allow to fully melt.
  2. Place cheeseburger on each bun, top with pulled pork, onion rings, and bbq sauce.
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