4 Quick n’ Eat Beef Patties
4 slices Cheddar cheese
8 ounces pulled pork
1 package frozen onion rings, cooked according to package directions
1/2 cup sweet (Kansas City style) BBQ sauce
4 burger buns

1. Cook burgers according to package directions. During the last minute of cooking, add a slice of cheese to each and allow to fully melt.
2. Place cheeseburger on each bun, top with pulled pork, onion rings, and bbq sauce.